​​

​Baltimore: 

πŸ§‚ Seasoned with Soul with Chef Maika β€” Miami

Miami, it’s time to spice up your Thanksgiving! πŸŒΆοΈβœ¨


In our inaugural Seasoned with Soul pop-up class, girls ages 8–16 will discover the art of spice blending while learning how to season with confidence and creativity. Guided by Chef Maika, a classically trained chef, participants will craft their own custom spice blends inspired by beloved Black holiday dishes β€” from collard greens to mac and cheese β€” and watch exciting live cooking demonstrations that bring those flavors to life!

This interactive class combines culinary fun with cultural pride, giving each participant a flavorful way to bring a piece of Black food heritage to their own family table.


πŸ—“οΈ WHEN:  November 23rd from 12:00 pm- 2:30 pm.​

πŸ“
WHERE: The exact location will be shared with accepted participants. (Miami Gardens, 33056).


πŸ’²
COST:  $25 class fee | Fee waivers available to ensure equity and accessibility.

⚠️ Spaces are limited β€” apply today and bring your flavor to the table!

Previous Programming 

Miami:

Upcoming Classes



πŸ₯˜ Soulful Holiday Sides with Chef Cat β€” Baltimore


Join Chef Cat for our annual Soulful Holiday Sides pop-up cooking class, where girls ages 8–16 will learn how to prepare Thanksgiving favorites rooted in Black culinary traditions. From creamy mac and cheese to sweet potato biscuits and collard greens, this class celebrates the comfort, culture, and creativity of soulful holiday cooking.

πŸ—“οΈ
WHEN: Choose one class date: November 15th or 22nd from 12:00 pm- 2:00 pm.​ (please select only one date).


**As of October 15th, spaces for the November 15th class are filled. There are spaces still available for November 22nd.


πŸ“
WHERE: Class location will be shared with accepted participants. (Baltimore, 21218)


πŸ’²
COST:$25 class fee | Fee waivers available to ensure equity and accessibility.


⚠️ Spaces are limited β€” don’t miss your chance to join the BGC holiday tradition!

 Miami: